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how to make an in-n-out burger for the rest of us
RE: how to make an in-n-out burger for the rest of us
#15
Oh! OH! How did I forget about smoked meat egg rolls? I've never seen them available anywhere except in delis in Montreal and Ottawa.

(Smoked meat poutine can be good, too...)
--
Rob Kelk

Sticks and stones can break your bones,
But words can break your heart.
- unknown

Forever neighbours, never neighbors
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Messages In This Thread
[No subject] - by Bob Schroeck - 09-19-2010, 04:56 PM
[No subject] - by jpub - 09-19-2010, 07:49 PM
[No subject] - by Bob Schroeck - 09-19-2010, 09:17 PM
[No subject] - by ECSNorway - 09-19-2010, 09:27 PM
[No subject] - by Wiregeek - 09-20-2010, 04:28 PM
[No subject] - by Dartz - 09-20-2010, 06:34 PM
[No subject] - by Sofaspud - 09-20-2010, 07:46 PM
[No subject] - by Bob Schroeck - 09-20-2010, 07:53 PM
[No subject] - by Dartz - 09-20-2010, 08:38 PM
[No subject] - by Epsilon - 09-20-2010, 10:05 PM
[No subject] - by Bob Schroeck - 09-21-2010, 12:51 AM
[No subject] - by Star Ranger4 - 09-21-2010, 12:59 AM
RE: how to make an in-n-out burger for the rest of us - by robkelk - 09-21-2010, 01:49 AM
[No subject] - by Bob Schroeck - 09-21-2010, 02:33 AM
[No subject] - by Rod.H - 09-21-2010, 07:00 AM

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