Last week's radio recipe: Duck cassoulet
Recipe from Thyme & Again, one of Ottawa's top caterers. Amazingly enough, this is "airplane food;" First Air serves this dish on their Ottawa/Iqaluit run.
(Seed to Sausage is a local wholesale butcher with a dozen different all-pork sausage varieties. Oh, look: they have recipes online.)
Recipe from Thyme & Again, one of Ottawa's top caterers. Amazingly enough, this is "airplane food;" First Air serves this dish on their Ottawa/Iqaluit run.
(Seed to Sausage is a local wholesale butcher with a dozen different all-pork sausage varieties. Oh, look: they have recipes online.)
--
Rob Kelk
Sticks and stones can break your bones,
But words can break your heart.
- unknown
Rob Kelk
Sticks and stones can break your bones,
But words can break your heart.
- unknown