Any "like to cook" foodies here?

[robkelk]

Last week's radio recipe is Corn and tofu fritters with autumn vegetables and cilantro-red onion relish. Contains zucchini, so let me know whether it's any good, please.

(If you're in Ottawa on Monday, you can try it as part of a fundraiser for a charity that helps get homeless youths off the streets. Details at the same link.)