Quote: Logan Darklighter wrote:
When the smoke and mist cleared, there wasn't much left of the grill. But everyone agreed it had died a death of honor.
According to Dr. George Goble of Purdue, that's the best way to
prep the grill for cooking.
Ebony the Black Dragon
http://ebony14.livejournal.com
"Good night, and may the Good Lord take a Viking to you."